Bailey Katt Profile - (13207246)

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Bailey Katt

Bailey Katt
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Member Since: Mar. 2009
Cooking Level: Not Rated
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Recipe Reviews 7 reviews
German Marble Cake
I grew up on from-scratch cakes, and this is a great one. I made the recipe exactly as given. The only recommendation I have is that next time, I will bake it for 60 minutes. I have a dark nonstick bundt pan and 70 minutes was a bit too long.

2 users found this review helpful
Reviewed On: Dec. 22, 2014
Paleo Chorizo Sweet Potato and Kale Stew
I made it with lean mild turkey sausage because that's all I had on hand and it was phenomenal. I can only imagine how tasty it would be with chorizo. This recipe's a keeper!

1 user found this review helpful
Reviewed On: Jan. 31, 2013
Downeast Maine Pumpkin Bread
Excellent! Made the recipe as given, and it is delicious and moist. Better than anything you'll buy from your grocery's bakery, and blows away mixes.

1 user found this review helpful
Reviewed On: Dec. 4, 2011

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