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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Cream of Sweet Potato Soup

Reviewed: Feb. 13, 2011
This soup is delicious and so easy to prepare!!! I did make a few changes though. First I didn't add the sugar, salt, nutmeg or cayenne. Instead I added Club House Indian Masala. OMG!! It turned the soup into a creamy curry sweet potato soup. Sweet potato and curry are just made for each other. My husband and kids loved it! Thanks for the great idea. I'll definitely be making this again and again.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Buttertart Squares

Reviewed: Nov. 23, 2010
Wow! These were soo easy and soo good! My four year old daughter and I made them up in about 5 minutes. Definitely will be making them again & again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Garlic Croutons

Reviewed: Jun. 1, 2010
Easy & tasty!!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Hot Peanut Sauce

Reviewed: Apr. 28, 2010
Quite tasty for a super quick sauce. I did add 1/4 tsp ground ginger and a bit of garlic powder. It was a hit with our stir fry!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

The Best Rolled Sugar Cookies

Reviewed: Feb. 15, 2010
Best sugar cookie recipe ever!!! Didn't change a thing and they turn out perfect every time.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Homemade Maple Syrup

Reviewed: Jan. 31, 2010
This was a quick and easy syrup to make. It was my first attempt at homemade pancake syrup and I was very happy with the results! Reading the other reviews and suggestions I decided to add butter and vanilla extract since I didn't have maple. The flavor was quite good, however I think next time I'll skip the vanilla for a more "store bought" taste. I will definitely make this again! A little side note; some other reviews said it was too runny. I'd bet they reviewed it before the syrup had cooled. It does seem really runny when you first poor it out of the pot, but it thickens as it cools. It was the perfect consistency!!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

To Die For Blueberry Muffins

Reviewed: Sep. 7, 2009
This is a great muffin recipe! I wanted to sneak in some bran for the kids so I substituted 1/2 c. of the flour with ground up All Bran flakes. The flakes have sugar in them so I reduced the sugar to 1/2 c and added a little over 1/2 c of milk (the bran seems to soak up more liquid). I also didn't use the topping, although I imagine they would have been even tastier with it. This recipe is a definite keeper! I've already made these several times. The last time I just added 1/2 tsp of cinnamon and didn't add the blueberries. They were great too!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Curried Honey Mustard Chicken

Reviewed: Jun. 26, 2009
I love this recipe!! I have never used the butter or cayenne or marinated it and it turns out great every time. Also I chop the chicken into chunks, sometimes using thigh meat instead of breast. It bakes much quicker and is great served over rice!! The rice soaks up the tasty sauce. My picky 10 year old loves it and almost licks her plate clean!!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Strawberry Spinach Salad I

Reviewed: Mar. 17, 2009
This salad is soo tasty!!! I used balsamic vinegar, didn't have paprika or sesame seeds and used a bite more sugar than called for. (I like things sweet!) It turned out great!!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Apple Carrot Muffins

Reviewed: Mar. 17, 2009
These muffins are pretty tasty! I made one change to the recipe, I don't care for raisin bran so I used bran flakes instead. It seemed to work just as well. Next time I make these I think I'll crush the flakes up. I used mini muffins pans and some of them had a big piece of cereal in them. Other than that I would definitely recommend this recipe. :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Creamy Au Gratin Potatoes

Reviewed: Mar. 16, 2009
These potatoes were delicious!! The only thing I changed was I diced the onion and sauteed it with some garlic and pepper then added the flour and milk. Everyone loved them and they were maybe even better the next day.
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