KASHMIRIGIRL Profile - Allrecipes.com (1320646)

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KASHMIRIGIRL


KASHMIRIGIRL
 
Home Town: Columbus, Ohio, USA
Living In: New York, New York, USA
Member Since: Jun. 2001
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Indian, Middle Eastern, Vegetarian, Dessert, Quick & Easy
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Recipe Reviews 6 reviews
Kulfi
Great recipe, almost like my mom's. We use one can each of the ev. and condensed milk, 8oz of cool whip and 2 pieces of bread. Also I've added pistachios and almonds minced to the recipe. Another great idea is adding food coloring, you can stage freeze different colors for a rainbow kulfi effect too.

84 users found this review helpful
Reviewed On: Oct. 27, 2005
Aunt Mary's Eggplant Balls
This was pretty easy, kind of messy but got great reviews. I DID add chili pepper flakes and a bit more salt and break crumbs. Friends of ours ate this with a falafal yougurt/dill sauce in pita bread. Next time i'm going to try the balsamic vinger/chili pepper steam/cooking suggestion by one of the other reviewers.

0 users found this review helpful
Reviewed On: May 1, 2004
Cream Puffs
This was a great and easy recipe!!! My first time with cream puffs and using a pastry filler thingy. My husband who is a gourmet cooking snob was so impressed! :) I have a small oven and did several batches. I did find some of my batches did fall. I think making sure you cook the puffs longer and making smaller balls helped keep them puffy. I also used instant pudding. I ran into some trouble using the pastry filler for the first time but realized that I was using too small of a point, switched to a bigger point and after that it was easy. I made them the night before a tea party, filled them the day off and got rave reviews. I had some for my co-workers the next day and they were great then too!

1 user found this review helpful
Reviewed On: Nov. 5, 2003
 
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