I loved the idea of a spinach and cantaloupe salad, but adding red bell peppers and avacado didn't sound very appetizing to me. Instead I made my salad with spinach, cantaloupe, and cucumber. I used the recipe for the dressing with some modifications. I took out the garlic and added 1 tsp lemon juice, 1 tsp sugar, an extra tablespoon of apple mint jelly, and dried mint leaves. As I prepared it, this salad was tasty, refreshing, and loved by my family. I will be making this again!
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I loved the idea of a spinach and cantaloupe salad, but adding red bell peppers and avacado...