bkweerts Recipe Reviews (Pg. 1) - Allrecipes.com (13205503)

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Caramelized French Toast

Reviewed: Aug. 24, 2012
Made this for a Saturdsy morning breakfast. It tasted just like caramel rolls! Very easy to make!
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Broiled Tilapia Parmesan

Reviewed: Mar. 22, 2012
I made this tonight for dinner & everyone loved it! I didn't have any lemons, so I used lemon pepper seasoning, which worked great. For the mayo, I always use the olive oil mayo, which gives it a great flavor & creaminess~ I also cut the recipe in half for our family of 4.
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Photo by bkweerts

Polish Cabbage Noodles

Reviewed: Sep. 26, 2013
My entire family loved this meal! I am usually not a fan of cooked cabbage, but with 1/2 cup of butter & onions, it was delish! I also added a good helping of Hungarian Paprika, & served it with Organic Bacon Brats from our Farmer's Market~ my 6 yr. old daughter kept saying," Thank you Mama for making this German Meal!" You're welcome!"
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Creamy Dill Cucumber Toasties

Reviewed: Apr. 1, 2013
I made these for a light appetizer for Easter & everybody loved them!!
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Light and Fluffy Spinach Quiche

Reviewed: Dec. 14, 2011
I made this today for the first time for a playdate. my friend & my 4 year old daughter & one year kid son & I all loved it! Such an easy recipe. I used a deep dish pie crust & Mayo w/ Olive oil. Will definitely make again!
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Baked Penne with Italian Sausage

Reviewed: Mar. 27, 2014
Made this with Italian pork sausage. Sautéed the onions first then added the sausage. I followed the directions as recommended & it was good, but the sausage was too spicy on my stomach. My kids didn't like the tomatoes, but my husband loved it!!
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Penne Pasta with Peppers

Reviewed: Mar. 5, 2013
I made this for dinner tonight. Didn't have fresh garlic. So I used McCormick California Style Garlic Salt with Parsley. I also oly had a half of a red pepper so I added orange peppers with the yellow & little bit of red. Before serving to my family, I sprinkled fresh grated Parmesan cheese on the individual plates. I love how the cheese melted on top of the penne noodles.
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Baked Acorn Squash

Reviewed: Oct. 28, 2012
We made ths for dinner tonight. My husband actually cut the squash in 4ths, because the squash we had was so big! my husband put butter inside the squash & wrapped them in aluminum foil & put them on the grill. After about 30 min. he opened up the foil & sprinkled the brown sugar & cinnamon. Put it back on the grill for 15 min. or so & when we opened the foil up, the squash just fell off the shell! So good! We had grilled chicken & homemade applesauce with it~
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Slow Cooker Chicken Tetrazzini

Reviewed: Oct. 10, 2012
I made this for the first time today & it was a huge hit with my kids! My husband hasn't tried it yet, but I know he'll love it! My 5 yr, old & 22 month old gobbled it up! I served it over wide egg noodles, & we had sliced fresh apples with it & a nice cold glass of milk! so proud of my kiddos for loving it! You made Mama proud!
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Chocolate Scotcheroos

Reviewed: Aug. 24, 2012
Yummy! I am making these for my husband's family reunion tomorrow. I'm sure they will go fast!
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Kielbasa with Pasta

Reviewed: Mar. 21, 2012
I made this spur of the moment with ingredients that we had in the house. So, first I only had kielbasa & minced garlic & onion, so that's what I sauteed. We had some garden vegetable sauce & marinara sauce to use up, so instead of stewed tomatoes I used up the sauces, which gave the recipe a great flavor! For the pasta, I used the Quick Cook 3 minute Penne Rigate noodles. So tender & perfect taste with the Parmesan cheese & butter~ will make again & so easy!
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