Wow!! This was truly delicious. I'll admit though, I did cheat a bit on the instructions but it still came out wonderful! First off, whether it was impatience or lack of heat, that thermometer was not going to reach 160 on low so I increased it a bit watching carefully or I'd cook the egg. Also, no idea what an ice cream freezer is so I just stuck the cream into the freezer, pan and all, lol, and I checked on it a few hours later and it was creamy! I don't know how you are also supposed to stir in candy into frozen ice cream without making a mess so I just poured it up top, left it to freeze again and when I scooped it out, it was so cute because it looked like a cinnamon roll type with swirly layers of candy and ice cream. I also used peppermint extract AND vanilla, but less than what it says. I did this for 2, and used 1/4 tsp each. My husband loved this too. I did this for Valentine's Day and topped with red sprinkles and extra candy. Definitely a keeper!
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Wow!! This was truly delicious. I'll admit though, I did cheat a bit on the instructions but...