Citrus Punch Recipe Reviews (Pg. 9) - Allrecipes.com (13204575)

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Spinach and Rice (Spanakorizo)

Reviewed: Sep. 14, 2009
This was an interesting dish. I haven't had much Greek food. I'm undecided about whether or not I'd make this again- there was a strange bite to it that I wasn't in love with.
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1 user found this review helpful

Feta and Olive Meatballs

Reviewed: Sep. 14, 2009
These are weirdly addictive. Upon first bite, my husband and I both thought, "strange, but kind of interesting". By the time we'd polished them off we were saying, "Oh, I'd definitely make these again".
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5 users found this review helpful

Chocolate Chocolate Chip Cookies I

Reviewed: Sep. 14, 2009
These disappear as quickly as I can bake them. Spectacular! Thanks Kathy.
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0 users found this review helpful

Old Fashioned Rice Pudding

Reviewed: Sep. 14, 2009
This is perfection. Better than any I've had in restaurants. Thanks for the recipe, Sandra!
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0 users found this review helpful

Spicy Slow Cooker Black Bean Soup

Reviewed: Sep. 14, 2009
My husband thought this was very good. It is very spicy, so beware. I'm a mild to medium salsa kinda gal and found this far too hot for me.
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3 users found this review helpful

Bubba's Jambalaya

Reviewed: Sep. 14, 2009
I think this is a fine dish for a weeknight, but if you're looking for an authentic, slow-cooked flavor then this isn't for you. I don't think I'd make it again.
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1 user found this review helpful

No Bake Cookies III

Reviewed: Sep. 14, 2009
I hadn't had these since I was a little girl. They're just like I remembered- thanks for the recipe!
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2 users found this review helpful

Sugar Cookies

Reviewed: Sep. 14, 2009
I ate these until I had a belly ache. These are phenomenal.
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1 user found this review helpful

Corn Dog Muffins

Reviewed: Sep. 14, 2009
I chopped the hot dogs up into little bits and used half the brown sugar recommended. These went over very well. Thanks for the recipe, Tina.
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1 user found this review helpful

Artichoke Stuffed Mushrooms

Reviewed: Sep. 14, 2009
I really wanted to like these- I like the ingredient list- but they were just overkill. Too rich, too creamy, too much. None of the ten of us who tried them were particularly impressed.
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1 user found this review helpful
Photo by Citrus Punch

Pasta with Peas and Sausage

Reviewed: Sep. 14, 2009
Made as instructed I found it bland. I added some extra parmesan, salt, cracked pepper and plenty of basil. It was so good I called dibs on the leftovers. Thank you for the recipe.
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0 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Sep. 14, 2009
These really are the chewiest cookies I've ever tasted. Unfortunately, they weren't all that tasty.
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0 users found this review helpful

Sour Cream Pound Cake

Reviewed: Sep. 14, 2009
I made this with the following modifications- lite sour cream and a good splash each of almond and vanilla extracts. This is very delicious but I have to agree with others that it's slightly too sweet. Next time I will add less sugar. Thank you for the recipe, though Will- it's definitely one that I will use again and again.
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2 users found this review helpful

Easy Mexican Casserole

Reviewed: Aug. 20, 2009
This was very good- I will definitely make it again with modifications.
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0 users found this review helpful

Chocolate Pudding Fudge Cake

Reviewed: Aug. 20, 2009
Every member of my family agrees that this is a five star cake. The only change I made was with the chocolate chips- I omitted them from the batter but did use half a bag for the glaze. This beats the pants off of any other chocolate cake I've ever had.
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2 users found this review helpful

Flavorful Flounder

Reviewed: Aug. 18, 2009
This is very good; I will make it again. Thank you for the recipe, Tammy.
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0 users found this review helpful

Egg Noodles

Reviewed: Aug. 18, 2009
I've been using this recipe for years- the noodles always turn out perfect.
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2 users found this review helpful

Spinach and Rice Alfredo

Reviewed: Aug. 17, 2009
This is really good. The only thing I changed was using milk instead of cream because it's what I had. I will definitely make this again.
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0 users found this review helpful

Lemon Sauce for Salmon Patties

Reviewed: Aug. 17, 2009
I have a cream sauce recipe I use for crab and salmon patties, but having misplaced it, I tried this recipe. I made it exactly as written. It certainly is edible- my kids even ate it without complaint, but it's nothing to write home about. I'll keep looking for my old standby.
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Salmon Patties I

Reviewed: Aug. 17, 2009
These are fine, but a little dry and really they're not anything special. I don't think I'd make them again.
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0 users found this review helpful

Displaying results 161-180 (of 201) reviews
 
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