Citrus Punch Recipe Reviews (Pg. 10) - Allrecipes.com (13204575)

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Citrus Punch

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Salmon Patties I

Reviewed: Aug. 17, 2009
These are fine, but a little dry and really they're not anything special. I don't think I'd make them again.
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Three Ingredient Peanut Butter Cookies

Reviewed: Aug. 11, 2009
These aren't the best tasting cookies you'll ever eat, but they are certainly edible, and it's such a terrific recipe for small kids to make on their own. Two of my boys just made them tonight and are busily devouring their creation.
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2 users found this review helpful

Tantalizing Turkey and Blue Cheese Meatballs

Reviewed: Aug. 11, 2009
These are delicious. I doubled the bleu cheese and breadcrumbs, used one whole egg instead of whites and also subbed worchestershire for soy because it's what I had. Also, I cooked these on a wire rack sprayed with oil which I then placed on a cookie sheet so that the fat could drip down. I may as well toss my old meatball recipe- they pale in comparison.
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2 users found this review helpful

Mayonnaise Biscuits

Reviewed: Aug. 9, 2009
These were very tasty and so easy. Thanks for the recipe, Georgiebrent!
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1 user found this review helpful

Creamed Chipped Beef On Toast

Reviewed: Aug. 9, 2009
This is comfort food at its best and just like Grandma used to make. I served it over mayonnaise biscuits from this site and everyone agreed that it was terrific. Thanks for the great recipe!
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1 user found this review helpful

Spaghetti Squash Saute

Reviewed: Aug. 3, 2009
I followed the recipe exactly and it was just too rich. Spaghetti squash is rich on its own, but the butter/margarine push it over the edge. I would not make this again.
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1 user found this review helpful

Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: Aug. 3, 2009
Thanks, lovestohost, for a terrific recipe. My family went nuts over these- kids and adults alike. I used chocolate cake and chocolate frosting and these were just amazing- over a long weekend with extended family I had to make them twice.
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0 users found this review helpful

BBQ Pork for Sandwiches

Reviewed: Jul. 31, 2009
Excellent recipe, thank you. I also recommend using a less expensive cut (i.e. pork butt)- nobody will ever be able to tell the difference!
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1 user found this review helpful

Roasted Vegetables

Reviewed: Jul. 28, 2009
Thank you for a delicious recipe. This is so versatile that you can pretty much add whatever vegetables you like. Even the kids eat this without complaint, which is a real accomplishment in our house!
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3 users found this review helpful

Easy Sugar Cookies

Reviewed: Jul. 27, 2009
These are fine, but they didn't live up to the rave reviews.
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0 users found this review helpful

Taco Pie

Reviewed: Jul. 27, 2009
This is way too salty, and the crescent rolls taste very out of place with the rest of the flavors.
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4 users found this review helpful

Chewy Coconut Cookies

Reviewed: May 31, 2009
Oh man these are good! I only had sweetened coconut on hand, so I cut down on the sugars by half cup and that worked out well. I also used half butter/half shortening and doubled the vanilla. Everyone loved these- they are my new favorite cookie. Thank you for sharing this gem of a recipe!
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0 users found this review helpful

Chess Cake

Reviewed: May 30, 2009
I have a major sweet tooth but this is so overwhelmingly sweet that even I can't stomach it. If you're determined to make this, I suggest cutting it into one inch squares and holding off until you have a very large bbq to attend. It went to waste at my house.
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5 users found this review helpful

Monkey Bread I

Reviewed: May 26, 2009
Delicious- thanks for the recipe!
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1 user found this review helpful

The Best Banana Bread

Reviewed: May 26, 2009
I used a little more bananas, a little less flour and added cinnamon and a hearty splash of rum. Really delicious and easy!
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0 users found this review helpful

Quick and Easy Brownies

Reviewed: May 23, 2009
Followed the advice of others regarding flour and only used 1 cup. These are fudgy and delicious- thank you for the recipe.
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Black Bean Pizza

Reviewed: May 23, 2009
It's hard to believe something so easy can be so healthy and delicious. I tripled the garlic, and because I didn't have zucchini, I added a handful of mushrooms, a small jar of black olives and half an avocado. The sauce left in the pan should (like another reviewer mentioned) absolutely be reserved for dipping because it's incredible. Thank you so much for this recipe. It's probably not real kid friendly, but who cares- parents need a treat now and then too!
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Artichoke Chicken

Reviewed: May 7, 2009
This isn't terrible, but the cheese and mayo are somewhat overwhelming. The baking instructions resulted in exquisitely tender chicken.
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1 user found this review helpful

Brazilian White Rice

Reviewed: May 7, 2009
I made this according to directions and while it wasn't unpleasant tasting, neither was it very flavorful.
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1 user found this review helpful

Baked Ziti I

Reviewed: May 6, 2009
This recipe is phenomenal. Do as others suggested and be sure to add the sauce on top of the bottom layer of noodles so they don't dry out. I have three sons and a husband who are always thrilled to see me pull this out of the oven. I've never gotten anything less than rave reviews from anyone who's eaten it. I've also never witnessed anyone eat just one serving! Thank you Colleen!
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1 user found this review helpful

Displaying results 181-200 (of 202) reviews
 
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