summerwind Profile - (13203869)

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Member Since: Mar. 2009
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Recipe Reviews 2 reviews
Grilled BBQ Short Ribs with Dry Rub
Well I used the aluminum foil, but that is it!!! I used 2 slabs of baby back ribs and cut into 4 sections. I removed the membrane! Brushed with Baby Rays Barbecue Sauce and put each section into aluminum foil in the fridge over night! Next day I put the ribs in the oven for 2.5 hrs on 300 degrees on a cookie sheet! When done, I simply put them on the grill for 5 minutes to give that barbecued flavor! Simply fell off the bone! And absolutely no mess!! Soo good!!!

1 user found this review helpful
Reviewed On: Jul. 9, 2014
Chicken Pot Pie IX
Love this recipe!!! I have been making it ever since I joined All Recipes!!! It is especially easy, if I make an oven stuffer roaster the day before and have left overs! I simply use that chicken and call it a day! Delicious!!!

1 user found this review helpful
Reviewed On: Mar. 9, 2013

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