Gail Y Recipe Reviews (Pg. 1) - (13200579)

cook's profile

Gail Y




View All Reviews Learn more

Claremont Salad

Reviewed: Jul. 9, 2011
Great salad and easy to make. It took longer to clean the food processor than preparing it. Tastes great with 1 tsp of salt and reduces the sodium content by 2/3's.
Was this review helpful? [ YES ]
1 user found this review helpful

Mushroom Risotto

Reviewed: Oct. 23, 2010
This was the best risotto that I'v ever made. I used shitake mushrooms that I had bought at the local farmers market. To cut a few calories and fat, I used fat free evaporated milk instead of cream and 1/2 cup of parmesan cheese. Added some of the left over evaporated milk when heating up the left over risotto.
Was this review helpful? [ YES ]
0 users found this review helpful

Ellen's Lemon Zucchini Bread

Reviewed: Oct. 10, 2010
I tried this recipe as I had a few zucchini in the refrigerator and it sounded interesting. My husband and I loved the lemony taste of this moist bread. This recipe is a keeper.
Was this review helpful? [ YES ]
4 users found this review helpful

Go Pro!

In Season

Guilt-Free Munchies
Guilt-Free Munchies

Get healthier takes on your favorite between-meal snacks.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States