travelingfool Profile - (13196901)

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Member Since: Jan. 2009
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Recipe Reviews 2 reviews
Carrot Cake IV
OK- I made a combination of everyone else's ideas. First, I took a box of carrot cake mix (61ยข in the clearance bin), added a package of low fat pudding with splenda, 4 eggs,1 tsp of cinnamon, 1/2 C of pineapple juice and 4 "rings" of pineapple chopped up. I mixed it all up and made cupcakes. I wouldn't call it carrot cake but my husband will be happy to find them in his lunch and they are low fat.

1 user found this review helpful
Reviewed On: Jan. 18, 2011
Quinoa Porridge
OK- I made this porridge this morning with a few revisions. I added one chopped apple, a handful or raisins, and some baking sweetener to 1C of the quinoa. I used one of those waterless cooker pans from the 70s so the porridge cooked in 30 minutes but it required nearly double the fluid. I used one Cup of skim milk and all the rest in water. If I had cider in the house I would have used that. The end result is tasty. I am trying to add more whole grains to our diets. My husband will eat quinoa with a tomato creole type addition but he isn't thrilled. The porridge is for me!!

1 user found this review helpful
Reviewed On: Jan. 16, 2009

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