miafaye Profile - Allrecipes.com (13196501)

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Member Since: Jan. 2009
Cooking Level: Intermediate
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Recipe Reviews 4 reviews
Green Grape Salad
My family LOVES this salad. I have also made it in the fall using apples, but keep in mind that if it is not all eatten the first day, it gets runny with the chopped apples. We always at least double the topping! But I have made it with low fat and fat free sour cream and cream cheese with wonderful results. The Emerald Pecan Pie glazed pecans in the bag are AWESOME on this!

4 users found this review helpful
Reviewed On: May 29, 2011
Cheeseburger Soup I
We loved this! I used beef broth instead of chicken, only because it's all I had this day! I also added a can of mushrooms and some gourmet burger seasoning. oh - and I had some half and half that needed used so I substituted that for the milk - really low cal! I added some seeded bun croutons on top! Yum!

2 users found this review helpful
Reviewed On: May 6, 2011
Spaghetti Squash Dip
We loved this dip! My niece thought it tasted like the creamy part of spinach and artichoke dip, I thought it was better! I followed the recipe with just 2 additions - I added 3 ounces of cream cheese when I added the butter, and I added some garlic salt for extra flavor. Yum! Next time I might add a can of crab. Thanks for sharing!

5 users found this review helpful
Reviewed On: Feb. 27, 2011

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