SALAYNA Recipe Reviews (Pg. 1) - Allrecipes.com (1319543)

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My Roasted Tomato Soup

Reviewed: Nov. 6, 2014
Fantastic flavor. I only had "on the vine" tomatoes so I used half fresh tomatoes and half canned tomatoes that were well drained. I also used 4 cups of homemade chicken broth and finished it with one cup of cream mixed in. That really bumped up the nice tomato flavor. Thanks for sharing a great recipe.
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Roasted Tomato Soup

Reviewed: Nov. 6, 2014
Fantastic flavor. I only had "on the vine" tomatoes so I used half fresh tomatoes and half canned tomatoes that were well drained. I also used 4 cups of homemade chicken broth and finished it with one cup of cream mixed in. That really bumped up the nice tomato flavor. Thanks for sharing a great recipe.
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0 users found this review helpful

Fresh Rhubarb Pie

Reviewed: Jul. 5, 2014
Nice crisp bottom crust, good balance between sweet and tart. One of the best recipes for rhubarb pie I have come across. Definitely a keeper.
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My Version of Grandma's Lemon Meringue Pie

Reviewed: Apr. 18, 2014
This recipe is now just perfect.
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Tiramisu Layer Cake

Reviewed: Mar. 21, 2014
Excellent cake when you need soemthing impressive and fast.
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1 user found this review helpful

Classic Rice Pilaf

Reviewed: Jan. 16, 2014
Simple and delicious.
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0 users found this review helpful

Pastry Cream

Reviewed: Jul. 22, 2013
Excellent!
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1 user found this review helpful

Supreme Strawberry Topping

Reviewed: Mar. 17, 2013
Very very good. This is always in my refrigerator.
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My Amish Friend's Caramel Corn

Reviewed: Mar. 14, 2013
Outstanding!
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1 user found this review helpful

Oatmeal Peanut Butter Cookies

Reviewed: Feb. 3, 2013
I added 1/2 more of pb and oatmeal only because I wanted them to be packed with a pb taste. It payed off. They were amazing.
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My All Time Favourite Fresh Pumpkin Pie

Reviewed: Nov. 13, 2012
I make great pumpkin pies but this was rockin'. I think the flavour intensity comes from the pumpkins being roasted, and the delicious extra brown bits from the pan after roasting. Trust me, you will LOVE this recipe
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Mrs. Sigg's Fresh Pumpkin Pie

Reviewed: Nov. 13, 2012
I make great pumpkin pies but this was rockin'. I think the flavour intensity comes from the pumpkins being roasted, and the delicious extra brown bits from the pan after roasting. Trust me, you will LOVE this recipe
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4 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Oct. 19, 2012
Amazing! One of our favourite soups.
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0 users found this review helpful

My Family Cheesy Ham and Hash Brown Casserole

Reviewed: Jun. 2, 2012
Excellent! Made this for a brunch and everyone LOVED it.
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Kalyah's Double Layer Pumpkin Cheesecake

Reviewed: Mar. 4, 2012
Fantastic!!! My family loved this recipe!
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1 user found this review helpful

MY GO TO BREAD RECIPE - GRAIN AND WHOLEWHEAT BREAD

Reviewed: Feb. 28, 2012
Awesome! I made the recipe exactly as is and it was amazing. Thank you so much for sharing this one.
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2 users found this review helpful

My Cranberry Walnut Oatmeal Cookies

Reviewed: Feb. 15, 2012
Excellent cookie. I followed the recipe as was except I added 1 cup of chocolate chips. Next time I will use wholewheat flour and reduce the white sugar to 1/2 cup to make up for the chocolate chip sweetness. Very nice!
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1 user found this review helpful

Cranberry Walnut Oatmeal Cookies

Reviewed: Feb. 15, 2012
Excellent cookie. I followed the recipe as was except I added 1 cup of chocolate chips. Next time I will use wholewheat flour and reduce the white sugar to 1/2 cup to make up for the chocolate chip sweetness. Very nice!
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1 user found this review helpful

Oatmeal Peanut Butter Cookies III

Reviewed: Feb. 4, 2012
Excellent! I took the advice of others and baked for 10 mins.....perfect perfect perfect. I doubled the recipe but did not need to do so with the filling, there was enough without doubling it.
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3 users found this review helpful

Sugar Coated Pecans

Reviewed: Aug. 11, 2011
Not great.
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11 users found this review helpful

Displaying results 1-20 (of 37) reviews
 
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