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greeneyedmamma
 
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Member Since: Jan. 2009
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Recipe Reviews 4 reviews
Herb Rubbed Sirloin Tip Roast
Very good on pork roast. A tad bit too much cayenne for my personal taste, but I do not like spicy food. I will make this again FOR SURE!

1 user found this review helpful
Reviewed On: Jun. 7, 2010
Vegetable Dill Dip
Delicious! Per other reviewer's suggestions I used 1 1/3 C. sour cream and 2/3 C. mayo. Full fat makes for a creamier dip (ie, not diet food, but oh so good:). Instead of Beau Monde I used 3/4 tsp garlic salt and 1/4 tsp onion powder. Letting it sit overnight is essential. It was so good my husband dipped everything on his plate in it; raw veggies, dinner rolls, meat. We loved it. Thanks, Catwoman2!

4 users found this review helpful
Reviewed On: Jun. 7, 2010
Curried Chicken Tea Sandwiches
This turned out very well, despite the fact that I didn't have a few of the ingredients. I added just a few sprinkles of curry because I was wary of how it would taste, but it was so scrumptious! The curry is a wonderful touch. Thanks!

0 users found this review helpful
Reviewed On: Feb. 23, 2009
 
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