followed the recipe to a T.. the fudge sets up nicely but had a weird slimey texture.. if you stick a whole bit in your mouth you may not notice but not a recipe I want to share...

Reviewed On: Sep. 18, 2011

After wasting some costly ingredients. Absolutely did not like this, the pasta was bland and the overwhelming flavor was shrimp and chili oil not enough seasoning to make it palatable as written. Who writes a recipe without salt. Yes there is salt in the water but to season the pasta and sauce with just the pasta water the amount of salt should be included it the recipe... I am not going to waste more ingredients to find out what the measurement should be, there are too many other recipes here that are much better. Lesson learned, 'Never pick a recipe based on a good picture'

Reviewed On: Jul. 11, 2011