Carol Profile - (13193954)

cook's profile


Home Town:
Living In: Idaho, USA
Member Since: Jan. 2009
Cooking Level: Expert
Cooking Interests: Asian, Mexican, Italian, Southern, Mediterranean
Hobbies: Sewing, Needlepoint, Gardening, Camping, Reading Books, Music, Wine Tasting
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About this Cook
I love to take recipes an turn them into my own by tweaking here and there. Cooking for family and friends is indeed my favorite hobby, and they all know it. I brings me such pleasure to see them enjoy what I make. They always ask "what's in it that tastes so good?"...I say love
My favorite things to cook
Main dishes
My favorite family cooking traditions
one dish meals
My cooking triumphs
A luncheon for 70 guests
My cooking tragedies
Baking. I love it, but it's fickle with me.
Recipe Reviews 24 reviews
Sloppy Joes II
So much yummier than the can. The family loves it even when I sneak in extra veggies like zucchini. I've made it with elk, antelope, turkey and regular beef. All awesome.

0 users found this review helpful
Reviewed On: Dec. 18, 2012
Mama's Asian Chicken and Rice
Made a quadruple batch tonight so we could have leftovers. Needless to say there wasn't much left over. It's a favorite every time. Only thing different I do is leave out the crushed red pepper. The kids don't like it spicy, and so whoever wants it can sprinkle some on later.

1 user found this review helpful
Reviewed On: Apr. 30, 2012
Beet Salad with Goat Cheese
Exceptional! I placed the beets into the dressing and marinated them for about 1 hour, then removed them and placed them on a bed of arugula. I did however need to skip the walnuts since our kids are HIGHLY allergic. This is a definite keeper. I'll even plant beets in my garden next year just for this.

3 users found this review helpful
Reviewed On: Dec. 20, 2011

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