BRAD Profile - Allrecipes.com (13191797)

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BRAD


BRAD
 
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Member Since: Jan. 2009
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Southern Boys Are So Sweet,We're Sticky!
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Recipe Reviews 8 reviews
Frijoles a la Charra
I made this for dinner tonight,and it turned out GREAT! I drained half the water out,after boiling beans for an hour(in a regular pot)on top of the stove. Added beef broth instead of the beer. Added a can of ro-tel to the mix (we like it spicy) instead of the fresh tomatoes. Served with a side salad and corn-bread! A delicious bean dinner : Great meal for snugglin'up after (wink,wink)! HA!

2 users found this review helpful
Reviewed On: Aug. 11, 2009
Chicken Tortilla Soup III
THIS is just toooo YUMMY for the TUMMY! This soup is just spicy enough for the whole family to agree on. I love this soup in the summer especially,but we eat it in every season. Use lots of Mexi-cheese on the top of your bowl..."Ayy Carrumba Miss Julie - You GO GIRL!"

1 user found this review helpful
Reviewed On: May 29, 2009
Chicken a la Good
This was a yummy and different way to excite your baked chicken fans in your house-hold. I need to tell ya that you might want to use plenty of chicken broth while baking this dish...and a little basting will ensure that it comes out as moist as possible. We liked it - and will try again. Served with stuffing and a fresh salad on the side.

1 user found this review helpful
Reviewed On: May 24, 2009
 
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