Courtney8511 Recipe Reviews (Pg. 1) - Allrecipes.com (13191738)

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Courtney8511

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Garlic Chicken

Reviewed: Jan. 21, 2012
This recipe was great! The chicken did end up a tiny bit dry so I may not cook as long next time. Will make a sauce or gravy to pour over the chicken next time.
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Roasted Brussels Sprouts

Reviewed: Jan. 21, 2012
Fantastic! Will make again and again.
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1 user found this review helpful

Mom's Zucchini Bread

Reviewed: Jul. 18, 2011
made receipe as written and it was perfect! Will make again and again.
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3 users found this review helpful

Chinese Chicken Fried Rice II

Reviewed: Jun. 22, 2011
Great recipe, will make again. Only gave 4 stars because I think it needs some more veggies like carrots and peas. Oh and make sure your rice is cold it does make a huge difference.
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1 user found this review helpful

Oven Roasted Stuffed Chicken Breasts

Reviewed: May 8, 2011
This recipe was a winner. I did think it was a little dry maybe I will not add as much bread crumbs next time. I may also consider adding some sort of sauce on the side. Over all a good dish will make again.
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3 users found this review helpful

Beef Bourguignon II

Reviewed: Jan. 6, 2010
This dish was a big hit at my house. I did take the other reviewers advice and replace one cup of read wine with one cup of beef broth. I omitted the canned onions because I didn't have any on hand. I also added a little tomato paste to brighten the flavor. Over all great dish will make again.
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2 users found this review helpful

Mom's Country Gravy

Reviewed: Dec. 6, 2009
Very good. Just like grandma use to make.
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1 user found this review helpful

Chicken Taquitos

Reviewed: Nov. 15, 2009
This recipe was excellent, I did make a few changes to make it more appealing to the family. I skipped on the onions, added some chili powder, garlic salt, and a little Cajun seasoning to punch up the flavor. I steamed the tortillas in the microwave for about 30 seconds to make them easier to roll up. I did baked the taquitos rather than fry to attempt reduce the calories. Since they were baked I did not have to roll up the ends, I just rolled and laid them seemed side down in a glass baking dish. Cooked for 15-20 minutes at 400 degrees. Great Great dish.
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9 users found this review helpful

Six Can Chicken Tortilla Soup

Reviewed: Oct. 11, 2009
The taste was fantastic! I did add a couple of chopped fresh jalapenos for a little heat, I also served it with tortillas chips (to make it a little more hardy) and a little sour cream. Yummy!
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Ricotta Cheese Pancakes

Reviewed: Oct. 11, 2009
I make these all the time when we have the family in town. They are ALWAYS a big hit, and a great go to recipe.
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3 users found this review helpful

Chicken Piccata II

Reviewed: Oct. 11, 2009
Chicken was perfect I did do the "double dip" like the others suggested. I had some trouble with the sauce, it was thin but still tasty.
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