Janet Knapp Profile - Allrecipes.com (13191648)

Janet Knapp

Janet Knapp
Home Town: Westbury, New York, USA
Living In: Cypress, Texas, USA
Member Since: Jan. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Mediterranean, Low Carb, Healthy, Dessert, Gourmet
Hobbies: Needlepoint, Gardening, Walking, Music, Wine Tasting
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Recipe Reviews 8 reviews
Hot Bacon Dressing
Cut the sugar to 3/4 cup and added a tablespoon of the bacon fat back in. Terrific recipe! Served over spinach salad made with 1 bag fresh spinach, red, orange and yellow bell peppers, coarsely chopped, sliced white button mushrooms and 5 hard boiled eggs sliced into wedges. Absolutely delicious! Thank you for sharing!

0 users found this review helpful
Reviewed On: Mar. 16, 2015
Chewy Chocolate Cookies II
I halved the recipe, using butter instead of margarine, and let the butter soften just until soft enough to cream with the sugar, egg, vanilla and salt, then added the dry ingredients. Baked on silicon baking sheets. They set up beautifully, didn't fall flat or run together, easily slipped right off the baking sheets once cooled, and were absolutely delicious! Thanks for sharing this delicious recipe!

0 users found this review helpful
Reviewed On: Feb. 3, 2015
Broiled Tilapia Parmesan
Haven't rated a dish in quite a while, but this one was really praiseworthy!!! Absolutely loved this!!! So easy and delicious, and perfect for my Atkins lifestyle!!! Didn't have celery salt, but didn't miss it in the flavor of the dish. May try a sprinkle of Old Bay and/or paprika next time as others have suggested. Thank you for sharing this recipe, Phoebe!!!

5 users found this review helpful
Reviewed On: Feb. 23, 2011
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