I made this cake for my sister's Sweet Sixteenth birthday party. The cake is frosted in buttercream and all of the decorations are made out of the Rolled Butercream Fondant. Surprisingly, the fondant was very yummy. My sister loved it!
Date Posted: Aug. 5, 2009
Cooking Level: Intermediate
Cooks I Like
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog