ljmitchell Recipe Reviews (Pg. 1) - Allrecipes.com (13185793)

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Maria's Green Chicken

Reviewed: Oct. 6, 2013
Good standard recipe. I slathered both sides of the breasts in the spices before placing them in the dish and added garlic with the onion and pepper. (Also used yellow curry powder with turmeric instead of straight turmeric). Came out very flavorful. A good meal, but nothing special.
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1 user found this review helpful

Chicken Tetrazzini IV

Reviewed: Dec. 2, 2012
AMAZING. I swapped out the sherry for some white wine because it was all I had and it was one of the best things I've ever eaten in my life.
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2 users found this review helpful

Chicken Noodle Casserole I

Reviewed: Dec. 2, 2012
AMAZING. 'Nuff said.
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0 users found this review helpful

Soft Chocolate Cookies

Reviewed: Dec. 2, 2012
Very good. Recommend not dusting with powdered sugar, though. It was difficult to make them dusted right. Other than that, they tasted delicious. Friends at work raved and snapped them up immediately.
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0 users found this review helpful

Spinach Stuffed Chicken Breasts

Reviewed: Dec. 2, 2012
Really difficult to tell when it was done. Also, I was unsure how much filling to put in each breast. My family liked it, but I wasn't a fan, mostly because the filling was too strong for my tastes.
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0 users found this review helpful

Southwestern Bean Soup

Reviewed: Dec. 2, 2012
I was skeptical, but this was delicious. I made it without the picante at first (on accident) and then added it later, but it was great both ways.
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0 users found this review helpful

Sauceless Garden Lasagna

Reviewed: Jan. 7, 2012
This was an amazing recipe! Excellent as leftovers as well. The only shortcut I made was using canned tomatoes (redicut) instead of fresh. Prep time was longer than stated for me, since I am very slow at chopping things, but well worth it. You can play around a lot with this repicpe and it should turn out fine. This is the best recipe I've found on this site so far.
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3 users found this review helpful

Broccoli Cheese Soup

Reviewed: Jul. 13, 2011
This turned out almost exactly like my favorite restaurant's! I did a couple substitutes but no major changes. I sauteed minced garlic with the onion and omitted garlic powder, used four packets of chicken bouillon and four cups water in place of the chicken broth, used frozen broccoli cuts instead of chopped and let it simmer until tender enough to break apart, and instead of mixing the cornstarch with water i mixed it with the second cup of milk. Turned out perfect and just the right viscosity.
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1 user found this review helpful

Fast and Friendly Meatballs

Reviewed: Apr. 20, 2011
I basically utterly failed at this, which was probably my fault. They were rather tasteless and hard to tell when they were done.
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1 user found this review helpful

Easy Apple Cinnamon Muffins

Reviewed: Apr. 20, 2011
My roommate makes these all the time because I beg her to! They are fantastci! Although the recipe definitely is slightly off, it should make about twelve large muffins, do not fill more than 2/3
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3 users found this review helpful

Caramelized Bacon Twists

Reviewed: Apr. 20, 2011
These are great, though messy. Definitely make a lot, and definitely use foil! I baked them on a drying rack with a foil-lined cookie sheet directly underneath.
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Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: Apr. 20, 2011
I made these for an after-church snack, and everybody loved it! I had one of my friends, unaware that I had made them, tell me that he would pay up to $20 for eight more.
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0 users found this review helpful

Mint Chocolate Chip Cookies

Reviewed: Apr. 20, 2011
Pretty good, but it was really difficult to tell when they were done! My first batch was slightly overbaked, despite my underestimating the time, but the second one was perfect. Also, I ommitted the food coloring and used chopped Andes mints.
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3 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Apr. 20, 2011
These were a huge hit at church. Overall, I've had better cookies, but they were still very good. I made them as normal on a cookie sheet, which made the cups hard to press in, but it worked fine in the end.
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4 users found this review helpful

Tortellini Carbonara

Reviewed: Apr. 20, 2011
My roommate made something similar to this, and it was amazing. I then used this recipe and it was even better. I definitely added garlic and sauteed onion, and it was amazing! No one in my family ever agrees on meals, but they ALL gave compliments, even my usually-compliment-reticent father
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3 users found this review helpful

Easy OREO Truffles

Reviewed: Apr. 20, 2011
AMAZING. I made this recipe quickly for a bake sale and they all sold immediately. A huge hit, and they tasted even better the next day!
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3 users found this review helpful

Chicken a la Creme

Reviewed: Aug. 22, 2010
the butter took forever to cook the chicken in, and immediately started burning faster than i could save it when it finally did start. might be ok with oil, but it ruined the dish.
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Lentil Soup

Reviewed: Jul. 24, 2010
Everyone in my family loved this! My picky brother was finally coaxed into tasting a spoonful, and he ended up going to get his own bowl! Wonderful recipe. I omitted the bay leaf because we were out, doubled the garlic, and added about 2 tsp of cayenne pepper for the extra kick. Definitely a keeper :)
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Double Layer Pumpkin Cheesecake

Reviewed: Jul. 23, 2010
Not worth it. Had a weird aftertaste and nowhere near as good as standard, good ole pumpkin pie.
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1 user found this review helpful

Sugar Cookie Frosting

Reviewed: Jul. 23, 2010
Fairly good frosting. I would definitely use it again if i needed something quick, but its not perfect. the taste was a little too sugary for me.
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1 user found this review helpful

Displaying results 1-20 (of 32) reviews
 
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