Vickiellen Recipe Reviews (Pg. 1) - (13185589)

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Cinnamon Rolls II

Reviewed: Dec. 26, 2008
This is a great recipe. I got lazy this Christmas morning and instead of rolling out my traditional "cinnamon rolls for breakfast" I took kitchen scissors and clipped inch-square pieces off the dough into a buttered, sugar & cinnamon lined muffin tins and alternated sprinkling all the ingredients between the blobs of dough until the tins were full. I let them rise a bit then baked. We all liked these pull-apart rolls even better than the roll-out type we are used to and they were so much quicker and less messy to make.
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