Lisa Recipe Reviews (Pg. 1) - Allrecipes.com (13184856)

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Old Fashioned Rice Pudding

Reviewed: Jan. 2, 2012
Most like my grandmas :D I love it like cereal in the morning with a little milk and cinnamon sprinkled on it.
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Caramel Apple Pie II

Reviewed: Jan. 2, 2012
Amazing. SO good.
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Peanut Butter Cup Cookies

Reviewed: Jan. 2, 2012
These were a HIT! Amazing and delicious. I bought the smallest unwrapped Reeses cups I could find (they now sell these mini's already unwrapped) and used Gingerbread cookie molds, SO GOOD>
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4 users found this review helpful

My Amish Friend's Caramel Corn

Reviewed: Jan. 2, 2012
This was delicious. Don't make the same mistake I did with the first batch I made, and cook it too hot in the over, I would say turn the oven down a bit if your oven runs hot, and make sure not to cook it on the low racks. second try was MUCH better, slower cooked and didn't burn :D Burnt sugar smell took days to get out of my house with the first batch, and it happened so quick!
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Soft Christmas Cookies

Reviewed: Jan. 2, 2012
These are perfect, soft, and delicious. Followed the directions exactly as written, turned out perfect! USE MARGARINE AS STATED! Butter makes crispier cookie. I made 15 dozen of these for my sons school, trust me-this ones a keeper!
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Sugar Cookie Icing

Reviewed: Jan. 2, 2012
This Icing is fantastic. Follow the directions to add the milk a tiny bit at a time. Patience is the key to good icing and this worked perfectly for me.
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Salisbury Steak

Reviewed: Nov. 15, 2009
Absolutely delicious. Doubled the gravy.. amazing
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Hungarian Mushroom Soup

Reviewed: Nov. 15, 2009
DELICIOUS!!!! Used Half and Half because that is all I had. Was out of Sour Cream so I threw some French onion dip in there... :D Lucky for me.. it tasted awesome! (Oh and I used a three mushroom blend from Meijer)
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Pizza Dough I

Reviewed: Aug. 3, 2009
Perfect Recipe for a quick and easy dough. I made it even MORE easy.. Took all the ingredients, put them in my breadmaker on "Dough" setting let it mix it up and turned the maker off, let it raise about 15 mins while I cut up toppings and presto.. it was PERFECT. I used to work at a pizza shop.. this is easy to work with dough. It tastes yummy too! Added a tablespoon of Honey and some Garlic for flavor, otherwise the base recipe is fine as is.
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Scrambled Egg Muffins

Reviewed: Jan. 13, 2009
Very Good.. kind of Dry, needs some sausage gravy or something like that to make it more tasty :D
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BUSH'S® Crunchy Garbanzo Beans

Reviewed: Jan. 13, 2009
Not so good.
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Boilermaker Tailgate Chili

Reviewed: Dec. 29, 2008
AWESOME RECIPE!!! Do not review this recipe until you have cooked it slowly for hours, chilled and reheated it again. The longer the better when it comes to cooking! This is Delicious!! Melts in your mouth with the perfect "bite" Not too spicy, even my 4 year old liked it, but he likes spicy foods. I omitted the SALT. Otherwise Followed recipe exactly. Delicious! Edit : 2012 I still make this amazing chili!! Haven't found a better recipe yet!
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