HAPPYLADY Recipe Reviews (Pg. 1) - Allrecipes.com (131847)

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Celebration Tarts

Reviewed: Apr. 2, 2002
After looking at this recipe for weeks, I finally decided to try it for Easter. It looks wonderful, sounds wonderful, but isn't. I am a huge chocolate lover but this was way too bitter for my taste and for my guests. We scraped the cherry pie filling and the nuts off the top and left the chocolate and the crust. If I could figure out how to utilize the cherry pie filling and pecan topping in another recipe, I would. It was delicious. The chocolate bottom took away from the whole dessert. A real disappointment.
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13 users found this review helpful

Pizza Dough I

Reviewed: Feb. 4, 2002
This was extremely easy to make but I wish I had read the reviews before doing it. It was a little flat and the next time I will use olive oil and add seasonings. I'm also trying less flour. It made a huge pizza and it rose nicely.
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3 users found this review helpful

Pecan Pie Cake I

Reviewed: Feb. 4, 2002
I made this for a dinner party and it was wonderful. I couldn't rate it a 5 star kid's love it, kids would prefer something less nutty I think, but it's great. Don't panic when you pour the second layer on top, it sinks into the first and disappears. I had to use a 9x12 pan so I cooked it a little longer than this called for. It came out fine. Try it, it's a keeper!
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28 users found this review helpful

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