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Microwave Caramel Popcorn

Reviewed: Jul. 9, 2013
Used 2 bags of 3.29oz Orville microwave popcorn and skipped the salt. The quantity worked out well. Took others' advice to transfer the popcorn to a bowl to rid of corn kernels that didn't pop, and to stir the caramel in. Then I put the popcorn back into the original microwave bags (which was already coated with oil) to continue with the second stages of microwaving. Turned out great with just 2 minutes. Love it!
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Malaysian Barbecue Chicken Wings

Reviewed: Jul. 8, 2011
I reduced the amount of both soy sauce to half as suggested by others, and baked them in the oven. I also added a lot of white pepper. Mmmm, they were good!
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Chicken Suiza Cornbread Bake

Reviewed: Jun. 26, 2011
I followed the other comments and used a can of cream of mushroom. I regretted not pre-baking the muffin mix as the result was mushy and appeared uncooked even after an hour. It was a disappointment.
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