Jenny Profile - (13183124)

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Member Since: Dec. 2008
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Recipe Reviews 6 reviews
Baked Spaghetti Squash Lasagna Style
I have never tried spaghetti squash until now...LOVE IT!!! I did make this dish in a 9x9 baking dish and it turned out perfectly! I love to make all of my sauces from scratch so I can add tons of veggies so this recipe was great!! Even the "meat" eaters in the house loved it!!

4 users found this review helpful
Reviewed On: Jul. 4, 2011
Nat and Darcy's Amazing Eggplant Lasagna
I love this recipe although I do make some changes/additions!! I make it with 1 eggplant and 1 zucchini - let both of them sweat in a colander and then use them as the layers. I also use fat free ricotta and a bit of parmesan cheese (no mozzarella around!) on each layer. I tend to like homemade pasta sauces so I can add tons of veggies!!! Overall an awesome idea and I've had tons of compliments!!!

3 users found this review helpful
Reviewed On: Jul. 4, 2011
Peanut Butter Balls III
I used 2 1/2 cups low fat, smooth kraft Peanut Butter & 2 3/4 cups of Confectioners Sugar and these turned out absolutely amazing!!! Little bit of water on your hands helped roll them out!!! Awesome recipe...will definitely keep making these!!

1 user found this review helpful
Reviewed On: Dec. 18, 2010

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