Dcosmo Recipe Reviews (Pg. 1) - Allrecipes.com (13182885)

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Garlic Creamed Chicken

Reviewed: Feb. 26, 2009
I made this for dinner last night and it was so yummy! I used cream of chicken and mushroom soup, fat free sour cream, 1/3 less fat cream cheese, and served it over egg noodles. For some reason, I started reading the reviews AFTER it was already in the oven and was worried that maybe I should have added some broth to thin it out but when it was done, I mixed it up and the fat from the chicken thinned it out perfectly! I also mixed frozen broccoli in with sauce before cooking, will definitely make this again!
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Baked Garlic Parmesan Chicken

Reviewed: Feb. 18, 2009
I cooked this chicken for dinner a couple weeks ago and it was okay. After all the great reviews I guess I expected it to be better. I also made it without reading a lot of reviews for it and quickly discovered (too late) that it called for way too much bread crumbs. It seemed to be missing something but couldn't figure out what.
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Chicken Fettuccini Alfredo

Reviewed: Feb. 18, 2009
finally I have found the perfect alfredo sauce! I will never buy the kind in the jar again, this was delicious! I left out the italian seasonings and mushrooms (didn't have any) and used cheddar cheese instead of jack since that was all I had. I also used a small pinch of garlic salt in place of all that regular salt, I cut the recipe in half and still had enough leftover to eat for lunch today. Great recipe thank you!
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Barbeque Beef Casserole

Reviewed: Feb. 10, 2009
This was really yummy and inexpensive! I cut the recipe in half, left out the bell pepper (personal preference), definitely drained the grease before adding the veggies and ended up only using 1/2 a package of cornbread mix since i didn't want a very thick breading on top. Not sure exactly how much bbq sauce i used, i just kept adding more until i liked it. Very good, will make this again, thank you!
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Ranch Dressing II

Reviewed: Jan. 22, 2009
i LOVED this recipe!! i can't seem to find a bottled ranch dressing without a strong buttermilk flavor and since this recipe didn't contain any buttermilk i loved it!! i only used 1/4 cup of mayo but kept everything else the same and it was wonderful!!
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Chocolate Peanut Butter Wacky Cake

Reviewed: Jan. 21, 2009
I absolutely loved this cake! I made it for my boyfriend's birthday and he and his family loved it too, it's a constant request now =) I also used peanut butter chips on top (and in the batter) instead of messing with the frosting and broiler
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