danart920 Recipe Reviews (Pg. 1) - Allrecipes.com (13180817)

Joy's Prizewinning Trifle

Reviewed: May 7, 2012

Joy, you've got a winner! Everyone at our recent housewarming party loved it. I used cheesecake pudding mix (made as directed on the box) with a little splash of vanilla. I also did what others suggested and soaked the banana slices in the pineapple juice. This was so delicious and pretty. I will definitely make again!

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Antipasto Squares

Reviewed: May 7, 2012

Doubled the recipe for a recent housewarming party and got rave reviews. I followed the advice of previous reviewers and baked the first layer of cresecent roll dough for 6 minutes. I also forgot to bake mine covered, but didn't seem to be a big deal. Bumped up the temperature to 375 for the last few minutes. Yummy!

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Baked Pineapple Casserole

Reviewed: Mar. 30, 2012

This was WAY better than it sounds! I had a free loaf of bread and some fresh pineapple that I needed to use up, so this seemed like a good way to do it. I cut the sugar in half and used probably 8-9 pieces of bread. I cut my fresh pineapple in small chunks (even smaller than what comes in the can). Next time I think I will use only three eggs.

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My Country Style Steak

Reviewed: Mar. 12, 2012

This was my first time cooking with cube steak, so I appreciated how easy it was! I thought the flavor was good, and hubby liked it, so I'm sure I will make it again. Served with mashed potatoes, green beans, and salad.

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Green Chile Beef Tacos

Reviewed: Mar. 7, 2012

Delicious and so easy! Hubby and I loved this. We ate our meat in tacos on the first day and then over rice on day two. This will DEFINITELY be added to our rotation!!!

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Balsamic-Glazed Salmon Fillets

Reviewed: Feb. 2, 2012

This was so easy and tasted great. I may change up the cooking time/temp, because my salmon came out a bit dry. Will make again!

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Herb-Stuffed Red Peppers

Reviewed: Jan. 24, 2012

We really liked this. I only had green pepppers, and although the husband thought they worked fine, I thought they tasted too bitter. Would definitely recommend sticking to the sweeter red pepper.

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Wonderful Banana Cake

Reviewed: Jan. 24, 2012

This is great! I ignored the baking instructions in the recipe and just followed others reviewers' suggestions. I topped mine with a mixture of banana cream pudding and cool whip then some crushed pecans and walnuts. We loved it!

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Baked Ziti I

Reviewed: Jan. 24, 2012

There's a reason why this is so highly rated, people! It's delish! I did what others recommended and mixed some of the sauce with the pasta so it didn't dry out at the bottom. I also only used 1 cup of sour cream, because that's all I had, and it worked just fine. Cooked come green bell pepper and mushrooms with my meat and onion mixture. I served this while my parents and in-laws were over for a visit, and everyone loved it!

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Slow Cooker Split Pea Sausage Soup

Reviewed: Jan. 17, 2012

We liked this a lot, and it tasted even better as leftovers. Had to add more seasonings, but that was an easy fix. I used turkey smoked sausage. Will make again!

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Slow Cooker Beef Stew I

Reviewed: Jan. 11, 2012

Maybe I did something wrong, but I thought this was just okay. I ended up having to add a lot of seasoning because as it was, it was too bland. I threw in some leftover corn, too. It was easy, so I might revisit the recipe and make some tweaks if I have some stew meat that needs to be used up.

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Cornish Game Hens with Garlic and Rosemary

Reviewed: Jan. 5, 2012

These were yummy and pretty easy! This was my first time cooking Cornish hens. I didn't have a roasting pan, so I used my cast iron dutch oven. Had to cook them for quite a bit longer than stated, but followed other instructions. My husband and I both enjoyed this for Christmas dinner.

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Chicken Tortilla Bake

Reviewed: Jan. 5, 2012

Pretty good for such a simple recipe. I used flour tortillas and added some corn. Next time I will use less chicken broth and pay attention to the "finely chopped" part about the onions. Mine weren't quite fine enough and were still crunchy. haha

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Cheesy Salmon Pasta

Reviewed: Dec. 8, 2011

I used baked salmon and skipped the onions because I didn't have any. I used more pesto than called for as well. This was pretty good! A different way to eat salmon, but I liked it.

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Sweet Mustard Chicken Bake

Reviewed: Nov. 10, 2011

This was delicious and so easy. Husband loved it. I used chicken tenderloins as that's all I had an just baked for a shorter amount of time. Used less butter and added more pepper. Excited to have a new, easy chicken recipe for busy weeknights! Thanks for sharing!

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Easy Pumpkin Muffins

Reviewed: Oct. 25, 2011

These were yummy and SO easy! Great recipe to keep in mind when you need to make dessert and have no eggs! I used spice cake mix and added chopped pecans.

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Pumpkin Chocolate Chip Muffins

Reviewed: Oct. 17, 2011

These were so yummy! Only changes I made were using around 1 cup of chocolate chips and replaced 1 cup of the AP flour with whole wheat flour. I also made these into mini muffins. We loved them.

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Chicken and Green Bean Casserole

Reviewed: Oct. 6, 2011

This was good, easy to customize. I cut my chicken into smaller pieces and also added some crushed french fried onions on top. Served with couscous.

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Extreme Banana Nut Bread 'EBNB'

Reviewed: Sep. 27, 2011

Taste was good but for some reason baking time was WAY off for my loaves. I smelled burning at 38 minutes. They were ok, just dark, and they didn't rise at all. Might try as muffins next time.

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Baked Dijon Salmon

Reviewed: Sep. 13, 2011

I had really high hopes for this recipe, but for me it just didn't work out. Fish was dry and flavor wasn't spectacular. Maybe it's just the cooking time/temperature didn't work with my pieces of salmon. Husband liked it!

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