kimkay57 Recipe Reviews (Pg. 1) - (13179182)

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Rhubarb Upside Down Cake I

Reviewed: May 21, 2010
Very easy to make and has a wonderful taste! The marshmallows just melt into the cake mix to make it such a moist dessert! I used my convection setting on my oven and reduced cooking time to about 40 minutes. Top of cake (which becomes the bottom when its flipped) was getting very dark so i did not bake the whole hour! Enjoy, its great served with cool whip or ice ream!
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Jalapeno Popper Spread

Reviewed: May 21, 2010
AWESOME!! I hosted a margarita party and served this dip along with other "spanish" themed appetizers and this was everyones favorite!! I could have added more jalapenos as everyone said it wasnt hot enough!! I did add the panko bread crumb topping and baked it and it was the best ever!! I've been invited to be the chef at friends' parties as long as I make this!! Thanks for a great, easy recipe!
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