Brigette aka Wine Snob Recipe Reviews (Pg. 1) - Allrecipes.com (13178069)

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Brigette aka Wine Snob

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Mexican Corn on the Cob (Elote)

Reviewed: Jul. 24, 2011
Made this tonight with a mexican feast for guests. They all LOVED it.......wish I made more!!!! Although I did forget the lime!!! Bet it's even better with it. Will definitely make again!!!
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6 users found this review helpful

Mahi Mahi with Coconut Rice and Mango Salsa

Reviewed: Jul. 23, 2011
VERY good!!!!!!!! I followed to the t, except added cilantro and lime juice to the salsa. Will definitley make again.
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2 users found this review helpful

Harvest Pork Stew

Reviewed: Feb. 25, 2011
Made it to the T. Had fresh squash, so I baked it first then added to pot. It needed a lot more seasonings!! I just added to taste. Family really liked it. A nice change from beef stew.
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1 user found this review helpful

Orzo with Parmesan and Basil

Reviewed: Feb. 7, 2011
Made to the T. Very good and creamy. I will definitely make again.
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23 users found this review helpful

Onion Soup Mix

Reviewed: Feb. 4, 2011
Good. Didn't have bouillon cubes, but used 1 tsp. of beef base instead. Was adding to liquid, so it didn't matter. Will definitely make again.
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35 users found this review helpful

Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Feb. 4, 2011
Really good. Didn't have onion soup mix so used the recipe on here. I thought it was a bit salty, but my family loved it!!! I served with white rice and some sauteed veggies. Will definitely make again. Thanks.
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2 users found this review helpful

Chocolate Chip Toffee Bars

Reviewed: Jan. 29, 2011
SO good. A big hit with the guests :)
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3 users found this review helpful

Chewy Red Raspberry Squares

Reviewed: Jan. 29, 2011
Very easy and good
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5 users found this review helpful

Easy Chicken Satay

Reviewed: Jan. 29, 2011
Very good.
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1 user found this review helpful

Thai Chicken with Basil Stir Fry

Reviewed: Jan. 22, 2011
It was good. I doubled up on the milk and added more veggies (zucchini, mushrooms, red bell pepper). I also added a jalepeno for an extra kick. I think next time I wll omit the soy sauce. I ddn't like the color it gave the sauce, kind of unappealling.
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3 users found this review helpful

Mini Cheesecakes

Reviewed: Jan. 9, 2011
Perfect! These were a big hit at a party. Very easy to do, but look so elegant.
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2 users found this review helpful

Garlic Lover's Pizza Crust for the Bread Machine

Reviewed: Jan. 20, 2010
Came out a little to gooey. Next time I will 1/2 cup more flour. I wanted the crust to be more crunchy, so don't know if it needs to be thinner. Will try again.
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3 users found this review helpful

Easy Pizza Sauce III

Reviewed: Jan. 20, 2010
Great!
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2 users found this review helpful

Bread Machine Challah I

Reviewed: Jan. 20, 2010
Excellent!!!! I had to add about 1/4 cup more flour because after first knead it was to gooey. Can't wait to toast it in the morning :)
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3 users found this review helpful

Braised Balsamic Chicken

Reviewed: Jan. 20, 2010
Very good. I did add fresh garlic and fresh rosemary. I only added 1/4cup of the basalmic vinegar, didn't want it to overpower. Will make again.
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2 users found this review helpful

Hubby's Pizza Bread

Reviewed: Jan. 13, 2010
This is good. I tried to add the pepperoni and cheese at the last knead, but think I put in to soon. I wanted bigger chunks of pepperoni. The family loved it though.
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3 users found this review helpful

Super-Delicious Zuppa Toscana

Reviewed: Jan. 7, 2010
This was so good!! Didn't know quite what to expect since I have never had it before. My family loved it. Like they said.......how can you go wrong with potatoes, sausage, and bacon???? I didn't have whipping cream, so I used fat free half and half. Added about 1 Tbs. of Italian seasoning and some fresh basil. I will definitly make again,
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3 users found this review helpful

Easy Paella

Reviewed: Dec. 30, 2009
VERY good! I followed to a 'T'. My family loved it. Will definitely make again.
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3 users found this review helpful

Brownie Bottom Cheesecake

Reviewed: Dec. 25, 2009
This was VERY good!! I made exactly as directed. Did make a berry sauce to put on top when serving. It got rave reviews. Will definitely make again!!
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1 user found this review helpful

Foolproof Rib Roast

Reviewed: Dec. 25, 2009
Perfect!
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1 user found this review helpful

Displaying results 1-20 (of 83) reviews
 
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