thewwchick Profile - (13177233)

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Member Since: Dec. 2008
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Recipe Reviews 2 reviews
Extra Easy Fudge
Very easy. Very tasty! We made two batches. Milk chocolate & peanut butter cup. For the milk chocolate, we left out the nuts (we have tree nut allergies in our house). So it was basically just the chocolate chips and frosting. For the other batch, I chopped up 12 mini peanut butter cups and folded them in before pouring the mix into the 8x8 pan. I also substituted 1/2 cup peanut butter for a 1/2 cup of the frosting (added it while the mixture was still hot). Then, once I had the mixture in the 8x8 pan, I spooned 4 or 5 globbers of peanut butter on top and swirled it into the fudge. YUM!

5 users found this review helpful
Reviewed On: Dec. 20, 2008
Chocolate Chocolate Biscotti
This recipe is fabulous! I had 3 regular size (1.5 oz) Hershey bars in gthe freezer that I chopped up and added to the recipe. Awesome, awesome, awesome! My batch is being divided up to go into Christmas baskets for our neighbors. I'm sad to see them go away, but that might be the best thing considering I could easily eat the entire batch all by myself within a week. Yes, they're THAT good. ***UPDATED A YEAR LATER*** Wanted to pop back in and let everyone know we're making them again this year (Christmas 2009). Everyone asked for them. Simple. Easy. Delish!

4 users found this review helpful
Reviewed On: Dec. 20, 2008

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