Emerson's Mom Recipe Reviews (Pg. 1) - Allrecipes.com (13175195)

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Suet Pudding

Reviewed: Dec. 22, 2008
Our family has a long-held tradition. Suet pudding is served after Christmas dinner. Just before serving, apricot or peach brandy is dribbled onto the pudding. The lights are dimmed, the pudding is lit with a match and the family enjoys a short show of blue flames before the lights come back on and the pudding is served with cream sauce, as described in the recipe. There is no set amount of brandy in the recipe I was given. A little goes a long way!
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