cook's profile


grandmalee
 
Home Town: Montgomery, Alabama, USA
Living In:
Member Since: Dec. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Southern, Dessert, Quick & Easy
Hobbies: Scrapbooking, Camping, Boating, Fishing, Hunting, Painting/Drawing
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Recipe Reviews 6 reviews
Ken's Perfect Hard Boiled Egg (And I Mean Perfect)
THESE THINGS ARE THE BOMB!!!!!!!!!!!!!!!!!!! i don't have a lot of patience and get real agitated when eggs don't peel right (can't remember how many i have thrown in the trash!) i cooked 24 eggs (used 3 different pots -- was afraid to alter the recipe) and they all turned out perfect except for one (it cracked a little bit when i added it to the boiling water -- and it wasn't bad -- that is the one i used in the photo i posted) will definitely use this recipe from now on for boiled eggs!!!!!!

7 users found this review helpful
Reviewed On: Apr. 3, 2010
Easy Cheese Ball II
used this recipe with a couple of changes -- omit the cheese, shape it into a log, and roll it in Lawry's seasoned pepper -- everyone requests it!

4 users found this review helpful
Reviewed On: Dec. 29, 2009
White Almond Wedding Cake
this recipe works really well for tiered cakes -- i have even substituted devils food cake mix for the white and made a grooms cake -- it came out wonderful -- great texture either way (white or devils food) also, i don't even use the oil in the recipe and it turns out just fine

6 users found this review helpful
Reviewed On: Dec. 22, 2009
 
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