mieshka Recipe Reviews (Pg. 3) - Allrecipes.com (13174327)

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Six Can Chicken Tortilla Soup

Reviewed: May 10, 2011
Tastes GREAT and couldn't be any easier.
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2 users found this review helpful

Swedish Chocolate Balls (or Coconut Balls)

Reviewed: May 10, 2011
These are so good, I could eat the whole batch by myself. My 7 year-old son likes eating and making them, too.
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4 users found this review helpful

Beer Bread I

Reviewed: May 10, 2011
I use this all the time and my guests LOVE it no matter what beer I use.
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2 users found this review helpful

Crumb-Coated Chicken Thighs

Reviewed: May 10, 2011
Terrific recipe! I used it on 7 drumsticks and it came out perfect--crispy on the outside and moist on the inside. For larger drumsticks, I poked a hole in them and left them in longer. UPDATE: I experimented with coconut flakes instead of bread crumbs. YUM!
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2 users found this review helpful

Blueberry Lemon Loaf

Reviewed: Apr. 9, 2011
My daughter likes sour foods so she really liked this recipe but I wasn't such a fan of the lemon-blueberry combo. The lemon brought out the tartness of the blueberry.
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2 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Dec. 13, 2010
I took reviewers' advice and only used 2 cups of sugar. I subbed 1/2c oil for applesauce just because I could. This recipe made 1 loaf, 12 muffins, and 3 mini-loaves for me.
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6 users found this review helpful

Chocolate Pretzel Rings

Reviewed: Dec. 9, 2010
This is a great activity to do with the kids--even my 2 year-old helped. They're so quick and so tasty. I used Reese's pieces, Hershey's Kisses Drops and Hugs Drops on waffle pretzels. For those who can have peanut butter, the Reese's pieces kept it from being too chocolate-y.
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2 users found this review helpful

Pumpkin Roll II

Reviewed: Nov. 30, 2010
This recipe was so quick (30 minutes) that I made another! I made 2 pumpkins rolls--1 with the nuts in the cream cheese and 1 with the nuts in the cake. My husband and I liked the one with the nuts in the cream cheese best.
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3 users found this review helpful

Apple Crisp III

Reviewed: Nov. 24, 2010
Simple yet delicious! It was a great way to get use my bruised apples that were still good. It did take longer than 40 minutes at 350. I only used 1/2 cup of white sugar and it was sweet enough for us.
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3 users found this review helpful

Pumpkin Butter II

Reviewed: Nov. 22, 2010
SO EASY! I used fresh pumpkin so I didn't measure anything. I just did it to taste. Because I ended up with what looked like more than 3 1/2 cups of puree, I used 2 gelatin packets. My little kids and husband think it tastes delicious!
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5 users found this review helpful

Best Bread Machine Bread

Reviewed: Nov. 8, 2010
This bread tasted REALLY good and it was very moist and soft but it didn't rise up high at all like reviewers had said. I didn't use bread machine yeast, though, so that might be why.
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2 users found this review helpful

Easy Pizza Sauce III

Reviewed: Nov. 2, 2010
My husband was astounded that I had thrown the sauce together because it tasted so good. The kids thought the garlic was a little spicy. Maybe next time I'll cook the garlic a little in the microwave. I added a little basil, oregano, paprika, sugar and baking soda as recommended by other reviews.
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2 users found this review helpful

Rum Raisin Bread

Reviewed: Nov. 2, 2010
I didn't have whipping cream so I used sour cream and it worked just fine.
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2 users found this review helpful

Displaying results 41-60 (of 95) reviews
 
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