Katryn Recipe Reviews (Pg. 1) - Allrecipes.com (13174070)

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Pumpkin Ravioli with Hazelnut Cream Sauce

Reviewed: Oct. 5, 2010
This was soooo goood. It took half the day to make, but was so well worth it!!! I had left over filling, so I used the larger shell pasta, filling them then baking. We could have had this for several nights in a row and loved it every night !!!
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