Klove_21 Recipe Reviews (Pg. 1) - Allrecipes.com (13172463)

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Rump Roast Au Jus

Reviewed: Dec. 1, 2010
I used a 2.6 lb rump roast and halfed the spiced but this is an awsome recipe, i didnt use Cayenne just because i discovered i didnt have any but i put everything else in a shaker, mixed it up and sprinkled on the roast then i used a whole can of beef consumme instead of water and cooked for 5 hours then sliced the meat and put it back in the crockpot for another hour. I made gravy from the juices. This was the best roast i think ive made.
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D's Skillet Gravy

Reviewed: Dec. 1, 2010
Awsome. I made Rump Roast Au Jus in the crockpot from this site and used the skimmed fat and flour to make roux then used 1/2 cup juices from the meat and about 1 cup water it was soooo creamy and good.
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Sturdy Whipped Cream Frosting

Reviewed: Jul. 29, 2010
This frosting is awsome very light but sturdy i used it for by wedding cake and my birthday cake. I have made several variations chocolate, vanilla, and strawberry.
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Cornmeal Bacon Waffles with Cheese Sauce

Reviewed: Jan. 10, 2009
These are great waffles my husband loved them and insisted that they should be a 4 1/2 star recipe. I really liked them as well. I did make cheese sauce i used 1/2 a log mexican velveda and heated it on the stove with 1 cup milk. It was a bit thin when headed up but thickened on the waffles and was very tasty.
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Brown Sugar Meatloaf

Reviewed: Dec. 22, 2008
Mmmmmm. The best meatloaf recipe but i use sweet bbq sause instead of katsup.
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Red Enchilada Sauce

Reviewed: Dec. 22, 2008
Easy and very tasty i use this recipe everytime i make enchiladas.
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