Klove_21 Profile - Allrecipes.com (13172463)

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Recipe Reviews 6 reviews
Rump Roast Au Jus
I used a 2.6 lb rump roast and halfed the spiced but this is an awsome recipe, i didnt use Cayenne just because i discovered i didnt have any but i put everything else in a shaker, mixed it up and sprinkled on the roast then i used a whole can of beef consumme instead of water and cooked for 5 hours then sliced the meat and put it back in the crockpot for another hour. I made gravy from the juices. This was the best roast i think ive made.

1 user found this review helpful
Reviewed On: Dec. 1, 2010
D's Skillet Gravy
Awsome. I made Rump Roast Au Jus in the crockpot from this site and used the skimmed fat and flour to make roux then used 1/2 cup juices from the meat and about 1 cup water it was soooo creamy and good.

2 users found this review helpful
Reviewed On: Dec. 1, 2010
Sturdy Whipped Cream Frosting
This frosting is awsome very light but sturdy i used it for by wedding cake and my birthday cake. I have made several variations chocolate, vanilla, and strawberry.

1 user found this review helpful
Reviewed On: Jul. 29, 2010

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