Stephanie Recipe Reviews (Pg. 1) - (13172177)

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Braised Balsamic Chicken

Reviewed: Mar. 3, 2012
I have made this recipe several times and it is ALWAYS GOOD! The chicken is always moist and juicy and it has a wonderful flavor. I let the balsamic mix simmer a bit longer to allow it to reduce. Then, I usually pair it with garlic mashed potatoes. SO GOOD. Definitely a favorite in my house.
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Easy Chocolate Cupcakes

Reviewed: Jan. 28, 2011
I made these today and they are a HUGE hit! I did take note of other suggestions and I used 10 tablespoons of oil instead of butter, and 2 cups of milk instead of 3/4 cup. Mine came out moist and delicious! I would rate higher, but they weren't perfect...... but close!
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