sjamison Recipe Reviews (Pg. 1) - Allrecipes.com (13171527)

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Sugar Cookie Icing

Reviewed: Mar. 16, 2011
LOVE this recipe. I get compliments every time I use it. If you're familiar with Busken cookies it's a very similar taste. Use with The Best Rolled Sugar Cookie recipe for a winning combination!
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Baked Ziti I

Reviewed: Feb. 5, 2010
this makes a ton. I split mine in two 8x8 pans and freeze one for later. Great recipe if you're cooking for someone else (new moms etc.) because you can make some for yourself and share with no extra prep.
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3 users found this review helpful

Slow-Cooked White Chili

Reviewed: Feb. 5, 2010
I sub black beans for the garbanzo beans and think this turns out really well.
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Easy Lasagna II

Reviewed: Feb. 5, 2010
I love that you don't have to precook the noodles in this recipe. I used ricotta instead of cottage cheese and it turned out great. Also freezes and reheats well for leftovers.
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2 users found this review helpful

Omelet Biscuit Cups

Reviewed: Feb. 5, 2010
I just use precooked bacon and shredded cheese in mine and they are perfect. With the omission of other ingredients I scramble 5-6 eggs to fill up the cups. My husband loves being able to grab them and go and he requests them often.
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1 user found this review helpful

Pumpkin Spice Cupcakes

Reviewed: Feb. 5, 2010
so good! I used store bought cream cheese frosting to simplify cooking and got lots of compliments.
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The Best Rolled Sugar Cookies

Reviewed: Feb. 5, 2010
failproof and so good!
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Tortellini Soup

Reviewed: Feb. 5, 2010
Very good, but WAY too much spinach for our taste. I think I might omit it altogether next time.
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1 user found this review helpful

Special Buttercream Frosting

Reviewed: Feb. 5, 2010
I first tried it with all shortening as the recipe stated and felt like it just tasted like greasy shortening. I had leftover ingredients so I tried a second batch with half butter as recommended by others. It wasn't much better. What a waste of time and ingredients :(
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3 users found this review helpful

Black Bean, Corn and Turkey Chili

Reviewed: Feb. 5, 2010
I don't love ground turkey, but I loved this chili! Great for leftovers too.
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Tomato-Cream Sauce for Pasta

Reviewed: Feb. 5, 2010
I blended the sauce as recommended by others, but it still had a strange consistency. My husband was a little skeptical, but it tasted much better than it looked and he gave it a thumbs up. I'll definitely try this again, but maybe puree longer..
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1 user found this review helpful

Hot Spiced Cider

Reviewed: Nov. 1, 2009
I enjoyed this cider, but next time I'll probably try it in a crock pot or stovetop
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White Chili I

Reviewed: Oct. 16, 2009
I get kind of grossed out when I put undrained beans in soup, but it's a little watery without so I added a can of cream of chicken soup and the consistency was perfect. I also added a can of corn, a half can of black beans, and a little salsa for color. Served with tortilla chips - yum.
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Reduced Fat Potato Soup

Reviewed: Sep. 23, 2009
super easy and super yum. I used 4 cans of broth because it was very thick and it turned out great.
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Dump Cake II

Reviewed: Jun. 26, 2009
I picked this recipe because of the lower calorie count and it was just what I needed for my sweet tooth. So easy to make and tastes great!
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Sloppy Joes II

Reviewed: Jun. 18, 2009
I tried it with ground turkey and it wasn't as good as I'd hoped. Next time I will use extra lean ground beef instead. I left out the mustard because we didn't have any on hand and the flavor was still good.
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1 user found this review helpful

Basil Pork Chops

Reviewed: May 15, 2009
Very good. We put ours on the grill so they weren't too sweet since a lot of the sugar was burned off. I'll definitely make these again.
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Chicken Tortilla Soup V

Reviewed: May 6, 2009
I boiled and shredded the chicken like many reviews had suggested, and this turned out great. I'll definitely prepare this again.
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White Cheese Sauce

Reviewed: Apr. 24, 2009
I really liked this cheese sauce, but my husband wasn't convinced. I also made it for guests He didn't like the texture and thought it should be creamier.
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Sour Cream Coffee Cake III

Reviewed: Apr. 24, 2009
This coffee cake is fabulous. Every time I make it someone asks me for the recipe. As suggested in many other reviews, I doubled the "filling" and it turns out perfectly.
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Displaying results 1-20 (of 26) reviews
 
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