Emma Recipe Reviews (Pg. 1) - Allrecipes.com (13171021)

cook's profile

Emma

Reviews

Photos

Menus

 
View All Reviews Learn more

Cream of Broccoli Soup I

Reviewed: Feb. 10, 2009
My family and I absolutely loved this recipe! I made a few adjustments: I used cauliflower & broccoli (not only broccoli). I also added carrots to the onion and celery mixture (too add flavor). I pureed the stock prior to adding the purreed broccoli/cauliflower. Instead of adding the cheese as a garnish, I added all of it direclty to the finished soup and stirred until it was well incorporated. Simply delicious!
Was this review helpful? [ YES ]
2 users found this review helpful

Old-Fashioned Soft Sugar Cookies

Reviewed: Jan. 19, 2009
Fantastic! These cookies were exactly what I was looking for. My kids absolutely loved them (they call them "Cake-Cookies". Thank you for the recipe!
Was this review helpful? [ YES ]
4 users found this review helpful

Easy and Elegant Pork Tenderloin

Reviewed: Jan. 12, 2009
I tried the suggestions of rubbing the meat with salt, pepper and garlic powder prior to the bread crumbs. I guess that I rubbed in a little too much salt, because the meat was *very salty*. I would try this recipe again, but I'll have to pay attention to how much seasoning I add.
Was this review helpful? [ YES ]
0 users found this review helpful

Melt - In - Your - Mouth Shortbread

Reviewed: Jan. 12, 2009
I don't know where I went wrong....but these turned out *very dry*. I won't try this recipe again.
Was this review helpful? [ YES ]
0 users found this review helpful

Shrimp Bisque II

Reviewed: Jan. 11, 2009
My family loved this recipe (even my five year old son). I didn't have all of the ingredients, so I made some adjustments to the original recipe. I used chicken stock instead of the seafood stock. I used cans of cocktail shrimp and skipped the step with the shrimp shells. I used a can of tomato sauce instead of the paste and replaced the brandy & sherry with white wine. I omitted the Old Bay Seasoning - as I didn't have any on hand. Before adding the chopped shrimp at the end, I ran the soup through the food processor to eliminate any chunks. Then I added the chopped shrimp and warmed everything through before serving. I would definitely make this again!
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Delightful Summer Parties
Delightful Summer Parties

All the little bites, cocktails, casual dishes, and desserts you want for your next get-together.

Banana Bread
Banana Bread

Bake those overripe bananas into a delicious, easy loaf of quick bread.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States