clmccullers06 Profile - (13170518)

cook's profile


Home Town:
Living In:
Member Since: Dec. 2008
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Quick and Easy Alfredo Sauce
I just made this tonight and put it over penne with chicken and broccoli. It was amazing. My littlest little is somewhat of an alfredo connoisseur and told me that this on was way better than her fav hometown restaurant that makes their sauce fresh from scratch everyday (she won't even touch alfredo from a jar). I did make a couple changes just because it was what I had on hand but it was smooth, creamy and totally "alfredo-y." I used neufchatel instead of regular cream cheese and shredded parmesan rather than the grated. In my opinion, the grated never melts or blends just right. The shredded worked into the sauce beautifully although it did take a bit longer and a little more wisking. I used one cup heavy cream and one cup low fat milk (1%) rather than straight milk. I didn't have any garlic powder, however, I used 3 medium sized cloves fresh garlic chopped tiny and sauteed in the butter for awhile before I added anything else. I did otherwise follow the directions to a T and couldn't be happier, especially for my first time making alfredo from scratch! :)

0 users found this review helpful
Reviewed On: Aug. 7, 2014
Cube Steak Stew
This was a great find. I had cubed venison steaks in the freezer and didn't want the same ole thing. I did make the following changes and it came out AMAZING - I added fresh-cubed butternut squash, 2 onions, canned peas, and mushrooms instead of the potatoes and carrots. I also used stock instead of bullion. It is rich, creamy and a definite keeper of a recipe as I am sure it is just as delicious with the veggies that the original calls for.

2 users found this review helpful
Reviewed On: Dec. 6, 2011

In Season

Winningest Football Party Ever
Winningest Football Party Ever

Big, bold food is always the best play. Get the top recipes now.

 Super Bowl Appetizers
Super Bowl Appetizers

How much jalapeno and bacon will it take to fuel YOUR fans?

Allrecipes Magazine
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States