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Clone of a Cinnabon

Reviewed: Apr. 8, 2009
I too have made these many times and used different icings, like add a little orange juice to the icing for an orange flavor. I don't cut them as large, 1/2 the size and get twice the amount, less calories per roll also. I usually make this and take one pan to work and one pan for the kids in the morning. Greatest recipe!
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French Brioche

Reviewed: Jan. 10, 2009
This was an awesome hit at New Years. I made this bread, then my husband made french toast out of it. WOW! I received a bread machine as a gift and there were very few recipes listed so I went on line to find some. This is a great website and I have not found a bad recipe yet!
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