Shai Profile - Allrecipes.com (13168564)

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Shai


Shai
 
Home Town: Redmond, Washington, USA
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Member Since: Jan. 2009
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Honey Baked Chicken II
I adopted the following modifications and it came out very nicely. Drop the butter down to one tablespoon. Increase the curry up to one tablespoon. Score the chicken so that the sauce penetrates. Cover with foil for 1st half hour.

3 users found this review helpful
Reviewed On: Feb. 18, 2010
Grilled Caribbean Chicken Breasts
One of my sons favorite grilled chicken recipes. I increase the hot sauce to 1 tsp, and use the zest of the lime - which the boys love. I also add a bit of honey into the marinade.

4 users found this review helpful
Reviewed On: Feb. 18, 2010
All-Purpose Rub for Meat
The rub was tasty but it made a real mess in the grill and the sugar carmelized and then burnt - adding a unique flavor to some of the meat.

7 users found this review helpful
Reviewed On: Feb. 18, 2010
 
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