Chloe's Mom Recipe Reviews (Pg. 1) - Allrecipes.com (1316721)

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Spicy Albondigas

Reviewed: Jan. 19, 2014
This was spot on for how I like it in restaurants. I made my meatballs a little bigger than I thought so next time I will remember to keep them on the smaller side. I added diced potatoes based on other reviewers and that only kicked it up as well. This is a good recipe and probably fits the bill for that restaurant flavor you might be looking for. Added benefit - this was SUPER EASY!!!
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Janet's Rich Banana Bread

Reviewed: Oct. 2, 2011
This was an amazing recipe! I used a ricer on my bananas because I dont like the texture of banana so I wanted no lumps or chunks anywhere. Other than that I followed the recipe. I didnt have walnuts so I replaced them with chocolate chips and it was GREAT.
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Never Fail Biscuits

Reviewed: Oct. 2, 2011
Never fail is right on the mark! I made biscuits for the first time and they were perfect, golden and delicious! I had to laugh as I realized that I had biscuits and water for breakfast and forgotten about the bacon and eggs.
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Cheese-Stuffed Jalapenos

Reviewed: Jul. 4, 2012
This was delicious! I boiled the peppers for 5 min and it was great for adults and kids on our camping trip. I let the stuffed jalapenos slow roast over the open fire for added smokey flavor.
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Lemon Chicken Piccata

Reviewed: Jul. 4, 2012
This was amazing I loved it so much I've made this twice since last week. I didnt make any changes.
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Slow Cooker Maple Country Style Ribs

Reviewed: Sep. 23, 2012
This was sooo delicious! I used boneless country pork style ribs and they were amazing. I didnt have dried minced onion so I used fresh and I dont use soy sauce because I eat paleo so I used Tamari with no taste differences. This recipe is a keeper!
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Chicken a la King I

Reviewed: Sep. 9, 2011
I really enjoyed this recipe and so did my family. I didnt have pimento. I added some frozen veggie mix that had bell pepper, zucchini, onion and asparagus and it was really tasty. This recipe does not need a lot of work to make it taste good - I served it over biscuits and it was a winner!
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Oma's Fabulous Matzo Ball Soup

Reviewed: Dec. 12, 2012
This recipe worked the first time through without any additions,changes or alterations. Perfect dinner for a cold rainy night.
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Ken's Kickin' Posole

Reviewed: Feb. 21, 2013
This recipe is GREAT!!! I did everything as written except add cilantro because I don't like it. Otherwise the soup was incredible and I'm so glad that you don't have to make a lot of changes to make it something awesome. You should really make this its well worth it.
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Plain and Simple Sourdough Bread

Reviewed: Feb. 21, 2013
This was an awesome recipe. Unfortunately my starter had some sort of bacteria that didnt agree with any of our stomachs. There is nothing wrong with the recipe it delivered as it was suppose to.
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Taco Seasoning I

Reviewed: Feb. 21, 2013
This is a blend that is just right - I only make my tacos with this seasoning now.
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Refried Beans Without the Refry

Reviewed: Feb. 21, 2013
This is my new go to recipe - this was what I expected my beans to taste like.
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Sausage, Peppers, Onions, and Potato Bake

Reviewed: Dec. 17, 2013
I don't know why something this easy is so crazy good but it really is. I double the sauce and that's about all I do - the recipe works as is. When I have guests that don't like wine. I use more broth and its still really good - you gotta eat this with good crusty bread its oh yeah just right.
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Erin's Cheesy Broccoli Soup

Reviewed: Jan. 19, 2014
Wow this was good. I had a lot more broccoli than the recipe called for so I up'ed the ingredients and based on other reviewers I added carrots, onion and subbed butter for margarine. This was off the charts velvety smooth due to the cream cheese oh and I added more cheese - all things need more cheese!
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Chicken Tortilla Soup in the Slow Cooker

Reviewed: Jan. 17, 2015
I made this recipe as is and thought it was good but for my tastes it needed a little more pizzazz. I kicked it up with more salt, oregano and a can of diced spicy ortega chili's which made it a winner. Then I had lime wedges and white corn tortilla chips for the garnish sooo good.
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Fluffy Pancakes

Reviewed: Nov. 4, 2012
OMG these were quite possibly the best pancakes I have ever had! I am always sort of meh about pancakes because there is always something wonky about them too thick, too big, too small, too doughy, too crispy, too dry and etc. These woo hoo shut the front door delicious - I am sold.
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Displaying results 1-20 (of 60) reviews
 
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