kelly Profile - Allrecipes.com (13165184)

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kelly


kelly
 
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Member Since: Jan. 2009
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Recipe Reviews 17 reviews
No Bake Chocolate Oat Bars
These cookies are delicious. I made these recently during a short stay out of the country. The apartment we were renting did not have much as far as cooking utensils so I was pretty limited in what I could make. These no-bake cookies were about the easiest recipe I could find. Since there were no baking pans, I made do with a plastic tray lined with was paper. I could not find quick oats, so I used regular oats and just simmered them a little longer with the sugar and butter mixture. I did add a little almond milk to soften them up a bit. Fortunately the almond flavor complemented the recipe nicely. The end result was delicious. This recipe is not too complicated and very forgiving. The end result was a delicious cookie that everyone in our group enjoyed. Thanks for sharing.

1 user found this review helpful
Reviewed On: Mar. 15, 2015
Gluten-Free Moist Chocolate Cake
This cake is wonderful. It's very flavorful, moist, and rich but not too rich. Based on another reviewer's suggestion, I was careful to make sure I blended the quinoa thoroughly until I could no longer see any little quinoa pearls through the side of my blender. I don't have a lot of experience using different cocoa powders, but for this recipe I used "Ghiradelli". The result was a particularly delicious (IMO) chocolate flavor. I opted to go with the chocolate/raspberry combination that is shown in one of the photos. So I used Raspberry Polamer All Fruit between the layers and fresh Raspberries on top. It was so pretty and delicious. I served this to eight people, and everyone enjoyed it. I will make this again. Thank you so much for sharing.

6 users found this review helpful
Reviewed On: Jan. 1, 2015
Roast Sticky Chicken-Rotisserie Style
I love love this recipe. I made this dish for a party where a lot of other food was served, including another chicken dish. I made a large portion of this, and all of it went. It was the first dish to be finished off. It's a real crowd pleaser, and my kids like it too!! For me that's a win-win. Thanks for sharing.

1 user found this review helpful
Reviewed On: Jan. 1, 2015
 
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