pcolamom Recipe Reviews (Pg. 1) - Allrecipes.com (13164663)

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Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Apr. 13, 2011
My whole family loved this recipe! The changes I made: I cut chicken into cubes before cooking (just more kid-friendly), added some chopped green onions, double the garlic, and did not add the butter at the end to keep it healthier. Next time, I think I will add some spinach and finely sliced carrots to squeeze in some more veggies. :)
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Rosemary-Scented Pork Loin Stuffed With Roasted Garlic, Dried Apricots and Cranberries and Port Wine Pan Sauce

Reviewed: Mar. 13, 2009
it was a lot of effort, but had a pretty good taste.
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Mulligatawny Soup I

Reviewed: Mar. 6, 2009
This soup was absolutely delicious. And I even omitted the cream at the end to make it a little healthier. I added just a little bit of fresh minced garlic (maybe a teaspoon) at the beginning with the onions, carrots, and celery. Wonderfully easy and refreshing. Plus, I didn't have any French bread and didn't want to go to the store; so I served it with tortilla chips...turned out great.
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