ChefBrad Profile - (13160062)

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Member Since: Jan. 2009
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Chef Brad
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Recipe Reviews 6 reviews
Classic Macaroni Salad
I loved this recipe, i'm glad i chose this one. i made it according to the recipe first and i thought it was a tad sweet. After it sat over night though it was absorbed into the pasta and was really good. i made it again and added garlic powder, paprika, chopped hard boiled eggs, a large can of tuna and some crispy crumbled bacon. I always add tuna because mac salad just isn't the same without it to me and the bacon because.....well its bacon. lol Top notch, saving to my recipes.

2 users found this review helpful
Reviewed On: Jun. 24, 2013
Bow Ties with Sausage, Tomatoes and Cream
I enjoyed this recipe very much! I followed directions as written but added some baby ports with the onion and garlic. next time i will add some fresh spinach at the end.

3 users found this review helpful
Reviewed On: Dec. 5, 2012
Chicken Divan Lasagna
This was a great simple recipe but i made it even simpler for myself. Instead the cream of chicken and mushroom and chicken broth i used a couple jars of alfredo sauce off the shelf. I had a hard time finding shredded swiss so i used thin slices and made it a layer in the construction. I did use an italian cheese blend as well as some mozzarella. I blended that with some broccoli rabe, broccoli and spinach. I i followed some other suggestions and sauteed some onions, celery, garlic and baby ports. i mixed that with my alfredo and cubed chicken for a fantastic sauce. Once i put it all together and put it in the oven it came out great!! My roommates loved it!

1 user found this review helpful
Reviewed On: Apr. 28, 2012

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