Vanessa Recipe Reviews (Pg. 1) - Allrecipes.com (13158592)

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Stuffed Tomato Basil Chicken

Reviewed: Jan. 18, 2009
I made this for my friends and they loved it! I might try a little more provolone next time but it was delicious! I had to put many toothpicks in to hold it together but I just placed them quite close to each other in the pan and they stayed together nicely. I removed the toothpicks before serving them and had no problem with them falling apart. I also pre-cooked the bacon for a few minutes and I think that really helps the bacon crisp up during cooking.
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