Candice Profile - Allrecipes.com (13158211)

Candice


Candice
 
Home Town: Indiana, USA
Living In: Albany, Oregon, USA
Member Since: Jan. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Nouvelle, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Knitting, Gardening, Walking, Photography, Reading Books, Music, Genealogy
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Menus 3 menus
 
Aug. 21, 2014 7:42 pm 
Updated: Aug. 22, 2014 6:26 pm
To View Pictures In This Blog, Simply Click On The PhotoIt’s been a little over one month since the Pacific Northwest Round Up! My darling husband and I are still reminiscing about the wonderful, once-in-a-lifetime (for us) get together of the most wonderful peeps on earth at our home in . I… MORE
 
 
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Real Strawberry Frosting
REALLY Real Strawberry Cupcakes
Overnight Blueberry French Toast
Wedding Gift Spaghetti Sauce
Summer Kale, Avocado, Mango, and Chickpea Salad with Citrus Poppy Seed Vinaigrette
  
Popa's Pickled Eggs
Peanut Clusters II
Popa's Pickled Deviled Eggs
Real Pistachio Cupcakes
Real Pistachio Cupcakes
About this Cook
I am a wife and mother of 5 grown children. Being semi-retired has allowed me time to do things I've put off doing; like really learning to cook and bake. I also love to garden, read, scrapbook and just recently I've gotten into geneology. I am loving this phase of my life with my husband and family.
My favorite things to cook
Fresh garden vegetables and fruits. The anticipation of what my garden will produce is always a joy. I also love to bake. And, Mostly I love to bake cupcakes and sweet treats.
Recipe Reviews 73 reviews
Overnight Blueberry French Toast
I've been intending to make this for ages. Well, I've had a boat-load of company so now was the time to feed my crowd some yummy-ness for breakfast. Why-Oh-Why did I wait so long? This is scrumptious. Of course, I had to eat 4 lactaids, but it was worth it! Holy Cow! Rich and decadent, I served with homemade BB Syrup from this site. I made it per the directions except I used Challah bread (also from this site)I had made for the PNW Round Up, but forgot to serve. It's the perfect bread for this recipe.

0 users found this review helpful
Reviewed On: Aug. 14, 2014
Wedding Gift Spaghetti Sauce
This is the best Spaghetti Sauce I've ever had or ever made! I put ALL the spices in my Magic Bullet to completely blend and pulverize, then added them as per the directions. Other than that I made exactly as written. It has the texture and flavor of an "HOURS" cooked sauce. I do believe the trick to this recipe is the minimum of 2 hours simmering with the lid OFF! It came out perfect. I fed 4 Granddaughters, my youngest son and husband & myself. There wasn't one drop left. I will be making this again and will make for gifts and canning too. Really the very best Spaghetti Sauce ever!!! If I could, I would give this 10 STARS!!!

0 users found this review helpful
Reviewed On: Aug. 14, 2014
Summer Kale, Avocado, Mango, and Chickpea Salad with Citrus Poppy Seed Vinaigrette
We LOVE Kale and we LOVED this recipe. It has everything ingredient in it that we like, so this was a great and refreshing change from the usual salad for dinner. Lite and tangy and you can taste every ingredient. No need to tweek either. I made it as written. So good! Thanks weeble for a winner! I'll make this again and again!

0 users found this review helpful
Reviewed On: Aug. 11, 2014
 
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