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Mediterranean Quinoa

Reviewed: Jan. 17, 2009
This is a very healthy and filling meal! I really enjoyed it. I also used only 1.5 cups of (chicken) broth. When I was re-heating it the next day, I added a little bit of shredded cheese and let it melt. I think it added some flavor to the dish. A little note for those who are not familiar with quinoa - lots of little pieces will get stuck in your teeth! :)
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